The recipe Shrimpy Stir-fry

Made From Scratch Recipes

Shrimpy Stir-fry recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Shrimpy Stir-fry!

Shrimpy Stir-fry

Shrimpy Stir-fry Recipe
Shrimpy Stir-fry

What Course Is Shrimpy Stir-fry?

Shrimpy Stir-fry is for Dinner.


How Long Does Shrimpy Stir-fry Recipe Take To Prepare?

Shrimpy Stir-fry takes several minutes to prepare.


How Long Does Shrimpy Stir-fry Recipe Take To Cook?

Shrimpy Stir-fry takes several minutes to cook.


How Many Servings Does Shrimpy Stir-fry Recipe Make?

Shrimpy Stir-fry makes 7 servings.


What Are The Ingredients For Shrimpy Stir-fry Recipe?

The ingredients for Shrimpy Stir-fry are:

# Carrots, raw, 3 medium (remove)
# Sugar Snap Peas (Eat Smart-Costco), 6 oz (remove)
# *Bell Pepper, Red (2.5" dia; whole), .75 serving (remove)
# Zucchini, baby, 2 medium (remove)
# Onions, raw, 1 small (remove)
# Mushrooms, fresh, 4 large (remove)
# *Chinese Broccoli (kai-lan, gai-lan), 3 cup (remove)
# Shrimp, cooked, 340 grams (remove)
# *Soy Sauce, 2 tbsp (remove)
# *Hoisin Sauce, 3 tbsp (remove)
# Sesame Oil, 3 tbsp (remove)


How Do I Make Shrimpy Stir-fry?

Here is how you make Shrimpy Stir-fry:

Number of Servings: 7Recipe submitted by SparkPeople user BABBOOCOQ.


What's The Nutritional Info For Shrimpy Stir-fry?

The nutritional information for Shrimpy Stir-fry is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 158.1
  • Total Fat: 7.2 g
  • Cholesterol: 94.9 mg
  • Sodium: 499.4 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 12.7 g

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