Fish

roasted tomato w shrimp and feta is for Dinner.

roasted tomato w shrimp and feta takes 15 minutes to prepare.

roasted tomato w shrimp and feta takes 30 minutes to cook.

roasted tomato w shrimp and feta makes 6 servings.

The ingredients for roasted tomato w shrimp and feta are:

5-6 tomatoes cut into eiths
3 T olive oil
2 T minced garlic
3/4 tsp salt and pepper( optional)
1 to 11/2 lb of medium shrimp ( shell off and cleaned)
1 cup crumbled feta
2 T lemon juice
1/2 cup chopped parsley

Here is how you make roasted tomato w shrimp and feta:

Bake in the oven at 450Put tomatoes, minced garlic, olive oil, salt and pepper in oven proof dish and mix thoroughly. Bake for 20 min.Remove from oven, add raw shrimp, parsley and lemon juice, Mix again and cover w crumbled feta and place back in oven for 10-15 min until shrimp is done. serve with french bread or over spaghetti.Number of Servings: 6Recipe submitted by SparkPeople user JCORWIN2.

The nutritional information for roasted tomato w shrimp and feta is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 182.9

• Total Fat: 12.9 g
• Cholesterol: 75.4 mg
• Sodium: 630.1 mg
• Total Carbs: 5.8 g
• Dietary Fiber: 1.0 g
• Protein: 11.5 g

roasted tomato w shrimp and feta is Italian cuisine.