Fish

Tortellini takes several minutes to prepare.

Tortellini takes several minutes to cook.

Tortellini makes 50 servings.

The ingredients for Tortellini are:

1.5 cups Flour
1TBSP Oil
1 tsp salt
1 egg white
2 TBSP Water
1 large egg
1 bowl of water (for dipping when sealing your tortellinis)

Here is how you make Tortellini:

spread flour on a clean surfacemake a well in the middlemix egg white, egg, and oil in a separate bowlpour mixture into the wellknead until the finished product is a doughseparate dough into two partsroll out dough into 12 x 12 cut using a round cutter.. should make 20-25 tortellinis for each half of doughtake about 1/4 tsp of ricotta cheese and place it in the center of your round circle.take your round dough and fold it in half (kind of like a pirogi) wrap it around your finger and seal itpush down the top to form a tortilliniNumber of Servings: 50Recipe submitted by SparkPeople user BABYYXPINK.

The nutritional information for Tortellini is:

• Servings Per Recipe: 50
• Amount Per Serving
• Calories: 20.6

• Total Fat: 0.7 g
• Cholesterol: 4.4 mg
• Sodium: 1.9 mg
• Total Carbs: 2.9 g
• Dietary Fiber: 0.1 g
• Protein: 0.6 g