The recipe MEX FISH TORTILLA CASS

Made From Scratch Recipes

MEX FISH TORTILLA CASS recipe is a Mexican Dinner meal that takes 30 minutes to make. If you enjoy Mexican for Dinner, you will like MEX FISH TORTILLA CASS!

MEX FISH TORTILLA CASS

MEX FISH TORTILLA CASS Recipe
MEX FISH TORTILLA CASS

FRIE FISH IN OLIVE OIL SPRINKLED WITH TACO SEASONING UNTIL COOK THOUGH. MIX BEANS SOUP AND GREEN CHILI PEPPERS IN SMALL BOWL. BREAK UP COOKED FISH AND MIX IN SOUP MIXTURE. COVER BOTTOM OF BAKING DISH WITH TORTILLA (I USE A SMALL ROUND DISH THE SAME SIZE AS THE TORTILLA) COVER THE SIDES OF DISH WITH TORTILLA BY CUTTING THE IN HALF. LAYER TORTILLA AND MIXER WITH A LITTLE CHEDDER CHEESE. ENDING WITH CHEESE ON TOP. BAKE FOR 30 MINS @ 350 DEGREES

What Course Is MEX FISH TORTILLA CASS?

MEX FISH TORTILLA CASS is for Dinner.


How Long Does MEX FISH TORTILLA CASS Recipe Take To Prepare?

MEX FISH TORTILLA CASS takes 15 minutes to prepare.


How Long Does MEX FISH TORTILLA CASS Recipe Take To Cook?

MEX FISH TORTILLA CASS takes 30 minutes to cook.


How Many Servings Does MEX FISH TORTILLA CASS Recipe Make?

MEX FISH TORTILLA CASS makes 6 servings.


What Are The Ingredients For MEX FISH TORTILLA CASS Recipe?

The ingredients for MEX FISH TORTILLA CASS are:

CAN OF BLACK BEANS
CAN OF CREAM OF CELERY SOUP
CAN OF GREEN CHILI PEPPERS
2 FILETS FLOUNDER FISH OR ANY WHITE FISH
1/4 OF ONION
1.5 CUP CHEDDER CHEESE
2 T TACO SEASON


How Do I Make MEX FISH TORTILLA CASS?

Here is how you make MEX FISH TORTILLA CASS:

cut into six servings enjoyNumber of Servings: 6Recipe submitted by SparkPeople user DIXIEB3.


What's The Nutritional Info For MEX FISH TORTILLA CASS?

The nutritional information for MEX FISH TORTILLA CASS is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 382.0
  • Total Fat: 18.0 g
  • Cholesterol: 64.4 mg
  • Sodium: 716.7 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 6.7 g
  • Protein: 24.0 g

What Type Of Cuisine Is MEX FISH TORTILLA CASS?

MEX FISH TORTILLA CASS is Mexican cuisine.


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