Fish

21 day tuna cakes air fryer takes 10 minutes to prepare.

21 day tuna cakes air fryer takes 10 minutes to cook.

21 day tuna cakes air fryer makes 3 servings.

The ingredients for 21 day tuna cakes air fryer are:

2.0 can Tuna, Canned in Water, drained
2.0 large Egg, fresh, whole, raw
0.17 fl oz Lemon Juice
1.0 oz Cheese, Mozzerella, Kraft part skim
45.0 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
1.0 dash Salt
2.0 tsp Dill weed, dried
1.0 dash Pepper, black
1.0 tsp Garlic powder

Here is how you make 21 day tuna cakes air fryer:

Mix ingredients Shape into 6 patties Coat bottom of pan with oil Cook at 360 for 10 minutes Flip halfway and spray tops of cakes with oilServing Size: Makes 6 cakesNumber of Servings: 3.0Recipe submitted by SparkPeople user ANDERSONJH2013.

The nutritional information for 21 day tuna cakes air fryer is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 228.1

• Total Fat: 6.7 g
• Cholesterol: 167.8 mg
• Sodium: 458.9 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 0.7 g
• Protein: 29.7 g