The recipe Tuna and Carrot Slaw

Made From Scratch Recipes

Tuna and Carrot Slaw recipe is a Lunch meal that takes 5 minutes to make. If you enjoy for Lunch, you will like Tuna and Carrot Slaw!

Tuna and Carrot Slaw

Tuna and Carrot Slaw Recipe
Tuna and Carrot Slaw

Protein enhanced Cold Salad

Tuna and Carrot Slaw

What Course Is Tuna and Carrot Slaw?

Tuna and Carrot Slaw is for Lunch.


How Long Does Tuna and Carrot Slaw Recipe Take To Prepare?

Tuna and Carrot Slaw takes 15 minutes to prepare.


How Long Does Tuna and Carrot Slaw Recipe Take To Cook?

Tuna and Carrot Slaw takes 5 minutes to cook.


How Many Servings Does Tuna and Carrot Slaw Recipe Make?

Tuna and Carrot Slaw makes 4 servings.


What Are The Ingredients For Tuna and Carrot Slaw Recipe?

The ingredients for Tuna and Carrot Slaw are:

2 cup, strips or slices Carrots, raw
50 gram(s) Cole Slaw - 3 Color Deli Cole Slaw
0.5 cup, chopped Onions, raw
50 grams Yellow Peppers (bell peppers)
0.3 cup Kirkland signature Dried Cherries Tart Montmorency cherries 1/3 cup serving
1 tbsp Parsley, dried
1 tbsp Basil
2 can Tuna, Canned in Water, drained
1 tbsp Mayonnaise, regular (mayo)
2 oz Fage 0% Nonfat Plain Greek Yogurt
0.25 tsp Salt


How Do I Make Tuna and Carrot Slaw?

Here is how you make Tuna and Carrot Slaw:

I used packaged ingredients all the way through for ease of production. Serving Size: Makes Four 1 cup servings Number of Servings: 4Recipe submitted by SparkPeople user REVCORNIE.


What's The Nutritional Info For Tuna and Carrot Slaw?

The nutritional information for Tuna and Carrot Slaw is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 172.9
  • Total Fat: 3.6 g
  • Cholesterol: 30.0 mg
  • Sodium: 421.6 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 19.0 g

What Dietary Needs Does Tuna and Carrot Slaw Meet?

The dietary needs meet for Tuna and Carrot Slaw is Low Fat


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