Fish

Avocado-pimento tuna creamy filling for wraps is for Sandwich.

Avocado-pimento tuna creamy filling for wraps takes 15 minutes to prepare.

Avocado-pimento tuna creamy filling for wraps takes several minutes to cook.

Avocado-pimento tuna creamy filling for wraps makes 5 servings.

The ingredients for Avocado-pimento tuna creamy filling for wraps are:

Ingredients:

Avocados, California (Haas), 1 fruit - chopped (toss with 1 tbsp. lemon juice if desired to maintain color)
Celery, raw, 4 stalk, small (5" long) - chopped
Onion, raw, about 3 tbsp chopped
Pimentos, canned - 2 oz jar, or 1/4 cup
Tuna, Canned in Water, 2 can (total 8 oz drained)
Red Ripe Tomatoes, 1 large - chopped
Daisy lite sour cream, 1.5 tbsp
Spectrum eggless vegan light canola mayo, 1.5 tbsp
Greek yogurt, plain, Greek Gods (whole milk), 3 Tbsp.

Here is how you make Avocado-pimento tuna creamy filling for wraps:

Number of Servings: 5.5Recipe submitted by SparkPeople user CSMNETC.

The nutritional information for Avocado-pimento tuna creamy filling for wraps is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 159.0

• Total Fat: 7.5 g
• Cholesterol: 21.4 mg
• Sodium: 246.3 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 3.0 g
• Protein: 17.0 g