Fish

Easy Tuna Patties takes several minutes to prepare.

Easy Tuna Patties takes several minutes to cook.

Easy Tuna Patties makes 4 servings.

The ingredients for Easy Tuna Patties are:

1 1/2 Egg
1/2 tsp Lemon Juice
1 1/2 Tbsp Grated Parmesan Cheese
3/8 C Bread Crumbs
1/2 tsp McCormick Old Bay Seasoning
2- 5oz cans Albacore Tuna
1/2 tsp Spicy Brown Mustard
1 Tbsp, chopped Onions
1/8 cup, diced Celery
1/8 tsp Pepper, black
1/8 tsp Dill weed, dried

Here is how you make Easy Tuna Patties:

1. Beat eggs and lemon juice in a bowl. In a separate bowl, combine Parmesan cheese, bread crumbs, Old Bay, tuna, mustard, onion, celery, black pepper and dill. Pour in egg/lemon mixture.2. Shape tuna mixture into about eight 1-inch-thick patties. NOTE: If you have time, it is best to refrigerate patties for at least an hour. This will help them stay together better during frying. However, this is no a required step.3. Fry patties until golden brown, about 5 minutes per side.Serving Size: Makes 4 pattiesNumber of Servings: 4Recipe submitted by SparkPeople user JENNEAKIN.

The nutritional information for Easy Tuna Patties is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 140.6

• Total Fat: 3.7 g
• Cholesterol: 91.6 mg
• Sodium: 325.7 mg
• Total Carbs: 10.8 g
• Dietary Fiber: 0.9 g
• Protein: 15.9 g