Fish

My Husband's Tuna is for Lunch.

My Husband's Tuna takes several minutes to prepare.

My Husband's Tuna takes several minutes to cook.

My Husband's Tuna makes 4 servings.

The ingredients for My Husband's Tuna are:

2 cans tuna, in water
1/4 cup Red Onions, raw, chopped
3 Egg white, hard boiled, chopped
1 tsp Honey Mustard
2 tbsp Sweet Relish
2 tbsp Mayonaise
1 tsp Pepper, black,

Here is how you make My Husband's Tuna:

1. Drain tuna cans all the way. 2. Chop onions and egg whites.3. Add all the condiments.4. Add pepper5. Mix all together and enjoy.Number of Servings: 4Recipe submitted by SparkPeople user ZUKKIZ68.

The nutritional information for My Husband's Tuna is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 81.8

• Total Fat: 5.7 g
• Cholesterol: 2.8 mg
• Sodium: 142.9 mg
• Total Carbs: 4.1 g
• Dietary Fiber: 0.3 g
• Protein: 4.2 g