The recipe Tuna Melt on Eggplant

Made From Scratch Recipes

Tuna Melt on Eggplant recipe is a meal that takes several minutes to make. If you enjoy for , you will like Tuna Melt on Eggplant!

Tuna Melt on Eggplant

Tuna Melt on Eggplant Recipe
Tuna Melt on Eggplant

How Long Does Tuna Melt on Eggplant Recipe Take To Prepare?

Tuna Melt on Eggplant takes several minutes to prepare.


How Long Does Tuna Melt on Eggplant Recipe Take To Cook?

Tuna Melt on Eggplant takes several minutes to cook.


How Many Servings Does Tuna Melt on Eggplant Recipe Make?

Tuna Melt on Eggplant makes 3 servings.


What Are The Ingredients For Tuna Melt on Eggplant Recipe?

The ingredients for Tuna Melt on Eggplant are:

* Eggplant, fresh, .75 eggplant, unpeeled (approx 1-1/4 lb (remove)
* Tuna, Canned in Water, 6 oz (remove)
* Mushrooms, fresh, 2 large (remove)
* Green Peppers (bell peppers), 2 tbsp (remove)
* Cilantro, raw, 3 tbsp (remove)
* Artichoke Hearts, 3 serving (remove)
* *Kraft Real Mayo, 2 tbsp (remove)


How Do I Make Tuna Melt on Eggplant?

Here is how you make Tuna Melt on Eggplant:

Number of Servings: 3Recipe submitted by SparkPeople user ALL4JP.


What's The Nutritional Info For Tuna Melt on Eggplant?

The nutritional information for Tuna Melt on Eggplant is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 198.6
  • Total Fat: 10.1 g
  • Cholesterol: 20.3 mg
  • Sodium: 369.5 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 16.4 g

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