The recipe Tuna Fondue

Made From Scratch Recipes

Tuna Fondue recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Tuna Fondue!

Tuna Fondue

Tuna Fondue Recipe
Tuna Fondue

What Course Is Tuna Fondue?

Tuna Fondue is for Dinner.


How Long Does Tuna Fondue Recipe Take To Prepare?

Tuna Fondue takes several minutes to prepare.


How Long Does Tuna Fondue Recipe Take To Cook?

Tuna Fondue takes several minutes to cook.


How Many Servings Does Tuna Fondue Recipe Make?

Tuna Fondue makes 6 servings.


What Are The Ingredients For Tuna Fondue Recipe?

The ingredients for Tuna Fondue are:

5 slices bread, crusts removed and cubed
2 cans (6 oz each) tuna, drained
1/2 cup shredded cheese
3 eggs
2 cups milk
1 t. salt


How Do I Make Tuna Fondue?

Here is how you make Tuna Fondue:

preheat oven to 325 degreesIn greased 8x8 pan, place a layer of bread cubesflake tuna on top of bread cubessprinkle with cheeseadd remaining bread cubesbeat eggs, milk and saltpour over tuna mixturebake 325 degrees for one hour, or until doneServing Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user PONGOBET.


What's The Nutritional Info For Tuna Fondue?

The nutritional information for Tuna Fondue is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 241.7
  • Total Fat: 10.0 g
  • Cholesterol: 137.5 mg
  • Sodium: 460.9 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 24.4 g

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