Fish

Italian American Style Tuna Melt is for Lunch.

Italian American Style Tuna Melt takes 30 minutes to prepare.

Italian American Style Tuna Melt takes 2 minutes to cook.

Italian American Style Tuna Melt makes 6 servings.

The ingredients for Italian American Style Tuna Melt are:

1 tsp Anchovy Paste
1/4 Cup Extra Virgin Olive Oil
1/4 Cup Pitted,Chopped Black Olives or Kalamata
1/2 Small Red Onion
2 Ribs Celery
3 Cans Albacore Tuna Drained (In Water)
1 Lemon, Juiced
Freshly Ground Black Pepper To Taste
6 Slices Reduced Fat Cheese (Swiss/Fontina)
12 Slices Sara Lee Reduced Calorie Bread
Romaine Lettuce
Tomato Slices

Here is how you make Italian American Style Tuna Melt:

Mix anchovy paste into olive oil. Add other ingredients (Except Chesse) and mix well. Spread mixture on bread and top with cheese, place under broiler until cheese is melted. Top with leaf of romaine lettuce and medium slice of tomato.Serving Size: Makes 6 SandwichesNumber of Servings: 6Recipe submitted by SparkPeople user TRACERSLADY.

The nutritional information for Italian American Style Tuna Melt is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 281.8

• Total Fat: 22.0 g
• Cholesterol: 47.5 mg
• Sodium: 641.6 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 3.9 g
• Protein: 25.1 g

Italian American Style Tuna Melt is Italian cuisine.

The dietary needs meet for Italian American Style Tuna Melt is Low Fat