The recipe Belly Off! Tuna Melt

Made From Scratch Recipes

Belly Off! Tuna Melt recipe is a Lunch meal that takes 5 minutes to make. If you enjoy for Lunch, you will like Belly Off! Tuna Melt!

Belly Off! Tuna Melt

Belly Off! Tuna Melt Recipe
Belly Off! Tuna Melt

from Men's Health Magazine Belly Off Diet

What Course Is Belly Off! Tuna Melt?

Belly Off! Tuna Melt is for Lunch.


How Long Does Belly Off! Tuna Melt Recipe Take To Prepare?

Belly Off! Tuna Melt takes 5 minutes to prepare.


How Long Does Belly Off! Tuna Melt Recipe Take To Cook?

Belly Off! Tuna Melt takes 5 minutes to cook.


How Many Servings Does Belly Off! Tuna Melt Recipe Make?

Belly Off! Tuna Melt makes 1 servings.


What Are The Ingredients For Belly Off! Tuna Melt Recipe?

The ingredients for Belly Off! Tuna Melt are:

2 slices whole-grain bread
1 can chunk light tuna, drained
1 tsp light mayonnaise
2 slices Sargento deli style cheese


How Do I Make Belly Off! Tuna Melt?

Here is how you make Belly Off! Tuna Melt:

1. Combine tuna and mayo.2. Add to bread. Place cheese slices on top.3. Broil until cheese melts.Number of Servings: 1Recipe submitted by SparkPeople user MARGARET391.


What's The Nutritional Info For Belly Off! Tuna Melt?

The nutritional information for Belly Off! Tuna Melt is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 355.0
  • Total Fat: 9.5 g
  • Cholesterol: 46.6 mg
  • Sodium: 585.9 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 6.0 g
  • Protein: 35.0 g

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