Fish

cheesey tuna noodle is for Dinner.

cheesey tuna noodle takes 22 minutes to prepare.

cheesey tuna noodle takes 30 minutes to cook.

cheesey tuna noodle makes 5 servings.

The ingredients for cheesey tuna noodle are:

Tuna, Canned in Water, 3 can
Egg Noodles, enriched, 8 oz
Cream of Mushroom Soup, 1 can (10.75 oz)
Milk, Fat Free, Skim, 10.5 oz
Garlic powder, 1 tsp
Pepper, black, 1 tsp
Cheddar Cheese, 2 oz
Romano Cheese, .5 oz
Parmesan Cheese, shredded, 1/2 oz
Swiss Cheese, 1 oz
Feta Cheese, .5 oz

Here is how you make cheesey tuna noodle:

Preheat oven to 350?F.Boil noodles to the consistency you like.in a separate pot combine tuna, soup, milk (measure with the soup can), all cheeses, and spices, and heat over low fire, stirring frequently. When the noodles are done, drain, but do not rinse.When the cheeses are melted, combine sauce with the noodles in a casserole dish. Serving Size:?serves 5

The nutritional information for cheesey tuna noodle is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 464.1

• Total Fat: 13.8 g
• Cholesterol: 98.9 mg
• Sodium: 970.4 mg
• Total Carbs: 41.3 g
• Dietary Fiber: 1.4 g
• Protein: 41.9 g