Fish

Tuna Noodle Casserol is for Dinner.

Tuna Noodle Casserol takes 5 minutes to prepare.

Tuna Noodle Casserol takes 20 minutes to cook.

Tuna Noodle Casserol makes 6 servings.

The ingredients for Tuna Noodle Casserol are:

1 package of noodles (what ever kind you like..I like different kinds every time I make it.)

1 6oz. can of Solid White Albacore Tuna in Water ( I like Bumble Bee tuna)

1 can of Cream of Chicken Soup

Seasonings to taste ( I use salt peper and garlic salt, but only a little to taste it)

Here is how you make Tuna Noodle Casserol:

~Boil noodles until desired tenderness ~Drain noodles~Drain water from canned tuna~Add tuna to noodles~Add Cream of Chicken Soup to noodles and tuna... If you want you can add a half a can of water to make it more like a soup.~Add derired seasoningsServe hot or coldMakes about 4 to 6 cups and serves about 4to 6 people. Enjoy!Number of Servings: 6Recipe submitted by SparkPeople user DIGUHMOR20.

The nutritional information for Tuna Noodle Casserol is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 226.0

• Total Fat: 3.7 g
• Cholesterol: 55.2 mg
• Sodium: 654.4 mg
• Total Carbs: 33.6 g
• Dietary Fiber: 1.7 g
• Protein: 14.1 g