Fish

Tuna Noodle Supreme is for Dinner.

Tuna Noodle Supreme takes 15 minutes to prepare.

Tuna Noodle Supreme takes 60 minutes to cook.

Tuna Noodle Supreme makes 6 servings.

The ingredients for Tuna Noodle Supreme are:

4 1/2c or 6oz gluten free fusilli (Dellalo)
1 can water packed tuna, drained,rinsed and flaked
1c each ff sour cream and light mayo
1/2c grated parmesan cheese
1/2 milk ( I use unsweeted Silk almond)
1 tsp dijon mustard
2c frozen broccoli florets
1/2c chopped red pepper
1/2c green onion slices

Here is how you make Tuna Noodle Supreme:

heat oven to 350, Cook pasta according to directions, adding broccoli to boiling water as well, drain when al dente. Meanwhile in large bowl stir together sour cream, mayo, mustard, milk, and parmesan cheese, pepper to taste. Add hot noodles with broccoli, tuna, red peppers, and green onion. Stir until evenly blended. Pour into greased round 2 qt casserole dish. Cover and bake for 0-45 minutes or until hot and bubbly. Serving Size: 6- 1 & 1/2-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user 1KADDY.

The nutritional information for Tuna Noodle Supreme is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 345.2

• Total Fat: 14.7 g
• Cholesterol: 33.5 mg
• Sodium: 547.1 mg
• Total Carbs: 36.6 g
• Dietary Fiber: 2.2 g
• Protein: 15.2 g

The dietary needs meet for Tuna Noodle Supreme is Gluten Free