The recipe Beth's Tuna Pate

Made From Scratch Recipes

Beth's Tuna Pate recipe is a meal that takes several minutes to make. If you enjoy for , you will like Beth's Tuna Pate!

Beth's Tuna Pate

Beth's Tuna Pate Recipe
Beth's Tuna Pate

I like this with Wasa Bread.

How Long Does Beth's Tuna Pate Recipe Take To Prepare?

Beth's Tuna Pate takes 5 minutes to prepare.


How Long Does Beth's Tuna Pate Recipe Take To Cook?

Beth's Tuna Pate takes several minutes to cook.


How Many Servings Does Beth's Tuna Pate Recipe Make?

Beth's Tuna Pate makes 8 servings.


What Are The Ingredients For Beth's Tuna Pate Recipe?

The ingredients for Beth's Tuna Pate are:

6.4 oz tuna in water (large bag)
1 stick of butter (8 tbsp)
1/2 cup of onion chopped fine
1 medium pickle chopped fine


How Do I Make Beth's Tuna Pate?

Here is how you make Beth's Tuna Pate:

I chop the onion, pickle and tuna with my slap chop (good for the arms!) mix with butter and serve room temp. If storing in the fridge, allow to warm to room temp before serving. serve stuffed in veg or on low carb bread/crackers.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user BADSEEDGIRL.


What's The Nutritional Info For Beth's Tuna Pate?

The nutritional information for Beth's Tuna Pate is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 133.5
  • Total Fat: 11.7 g
  • Cholesterol: 37.4 mg
  • Sodium: 263.1 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.1 g

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