Fish

Spicy Tuna Patties takes 5 minutes to prepare.

Spicy Tuna Patties takes 10 minutes to cook.

Spicy Tuna Patties makes 2 servings.

The ingredients for Spicy Tuna Patties are:

2 cans of 5 oz tuna in water
1 celery stalk
2 eggs
Salt
Pepper
Sriracha (Tia chili sauce) I use 3 dots per can for mild and work my way up to my level with each batch

3/4 cup Italian style panko

Here is how you make Spicy Tuna Patties:

Mix all ingredents add the panko in small batches until you get the desired texture. It will be just a little looser than meat loaf. Heat non stick skillet to medium (use pam if you like). Spoon mixture onto pan and press. I found that keeping them slider size helps to keep them from falling apart. Makes 8 slidersNumber of Servings: 2Recipe submitted by SparkPeople user FUJIIMAMA.

The nutritional information for Spicy Tuna Patties is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 309.4

• Total Fat: 7.0 g
• Cholesterol: 275.0 mg
• Sodium: 956.6 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 3.3 g
• Protein: 36.9 g

The dietary needs meet for Spicy Tuna Patties is Low Carb