Fish

Sweet and Sour Ahi Tuna is for Dinner.

Sweet and Sour Ahi Tuna takes 35 minutes to prepare.

Sweet and Sour Ahi Tuna takes 10 minutes to cook.

Sweet and Sour Ahi Tuna makes 2 servings.

The ingredients for Sweet and Sour Ahi Tuna are:

2 6 oz Ahi Tuna steaks
3 Tbsp olive oil
1/2 large onion (or 1 small)
1/2 cup sugar
1/2 cup red wine or cider vinegar

Here is how you make Sweet and Sour Ahi Tuna:

Saute onion in olive oil over med-high heat for 5 min until soft. Reduce heat to med-low, cooking onions until caramelized, approx. 15-20 min. Remove oinion from pan and add tuna steaks, searing on each side for 1-2 min. Remove tuna from pan. Add vinegar and sugar, stir until sugar is dissolved. Add onion back to pan and simmer until sauce is slighlty thickened, approx. 5 min. Add tuna and simmer for another 3-5 min. Serve with caramelized onion and a drizzle of sauce.Number of Servings: 2Recipe submitted by SparkPeople user JCUVELIER.

The nutritional information for Sweet and Sour Ahi Tuna is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 575.2

• Total Fat: 22.6 g
• Cholesterol: 90.0 mg
• Sodium: 61.7 mg
• Total Carbs: 62.8 g
• Dietary Fiber: 0.7 g
• Protein: 37.9 g