The recipe Loaded Jambalaya (w/ Turkey Pepperoni)

Made From Scratch Recipes

Loaded Jambalaya (w/ Turkey Pepperoni) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Loaded Jambalaya (w/ Turkey Pepperoni)!

Loaded Jambalaya (w/ Turkey Pepperoni)

Loaded Jambalaya (w/ Turkey Pepperoni) Recipe
Loaded Jambalaya (w/ Turkey Pepperoni)

How Long Does Loaded Jambalaya (w/ Turkey Pepperoni) Recipe Take To Prepare?

Loaded Jambalaya (w/ Turkey Pepperoni) takes several minutes to prepare.


How Long Does Loaded Jambalaya (w/ Turkey Pepperoni) Recipe Take To Cook?

Loaded Jambalaya (w/ Turkey Pepperoni) takes several minutes to cook.


How Many Servings Does Loaded Jambalaya (w/ Turkey Pepperoni) Recipe Make?

Loaded Jambalaya (w/ Turkey Pepperoni) makes 6 servings.


What Are The Ingredients For Loaded Jambalaya (w/ Turkey Pepperoni) Recipe?

The ingredients for Loaded Jambalaya (w/ Turkey Pepperoni) are:

Brown Rice, Shrimp, Turkey Pepperoni, Chicken, Chicken Broth, Bell Pepper, Onion, Seasonings


How Do I Make Loaded Jambalaya (w/ Turkey Pepperoni)?

Here is how you make Loaded Jambalaya (w/ Turkey Pepperoni):

Slow Cooker for 5 hours, w/ shrimp added for last 30 minutes.Serving Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user JTANDREWS.


What's The Nutritional Info For Loaded Jambalaya (w/ Turkey Pepperoni)?

The nutritional information for Loaded Jambalaya (w/ Turkey Pepperoni) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 338.9
  • Total Fat: 3.9 g
  • Cholesterol: 223.8 mg
  • Sodium: 1,092.5 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 49.3 g

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