Fish

Shrimp with vegetable noodles takes 10 minutes to prepare.

Shrimp with vegetable noodles takes 10 minutes to cook.

Shrimp with vegetable noodles makes 6 servings.

The ingredients for Shrimp with vegetable noodles are:

3.0 cup, sliced Summer Squash
2.0 cup, pieces or slices Mushrooms, fresh
3.0 cup Spinach, fresh
6.0 clove Garlic
1.0 cup, chopped Onions, raw
6.0 oz Shrimp, cooked
6.0 oz Scallops, raw
2.0 fl oz Rose Wine
0.25 cup Butter, salted

Here is how you make Shrimp with vegetable noodles:

Saute shrimp and scallops in butter. Set aside. Saute garlic onion and mushrooms. Add wine. Add spinach when mushrooms are cooked. Add squash when spinach is wilted. Serve with parmesean cheese.Serving Size: 6 1.5 cup servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user PAULA_LOU.

The nutritional information for Shrimp with vegetable noodles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 160.1

• Total Fat: 8.5 g
• Cholesterol: 85.2 mg
• Sodium: 179.3 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 1.8 g
• Protein: 13.1 g