The recipe Tofu Vegetable Medley

Made From Scratch Recipes

Tofu Vegetable Medley recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Tofu Vegetable Medley!

Tofu Vegetable Medley

Tofu Vegetable Medley Recipe
Tofu Vegetable Medley

Another recipe I made from Clean Eating magazine. I modified it a little (i.e. it called for mango and balsamic vinegar, which I didn't use).

What Course Is Tofu Vegetable Medley?

Tofu Vegetable Medley is for Dinner.


How Long Does Tofu Vegetable Medley Recipe Take To Prepare?

Tofu Vegetable Medley takes several minutes to prepare.


How Long Does Tofu Vegetable Medley Recipe Take To Cook?

Tofu Vegetable Medley takes several minutes to cook.


How Many Servings Does Tofu Vegetable Medley Recipe Make?

Tofu Vegetable Medley makes 4 servings.


What Are The Ingredients For Tofu Vegetable Medley Recipe?

The ingredients for Tofu Vegetable Medley are:

Olive oil cooking spray
1 pkg extra-firm fortified tofu, cut into thin slices
2 celery stalks, chopped
1 small onion, chopped
1 red bell pepper
1/2 bunch asparagus, ends trimmed and cut in half
2 cups broccoli florets
1 cup green beans, chopped into quarters
3 tbsp teriyaki sauce


How Do I Make Tofu Vegetable Medley?

Here is how you make Tofu Vegetable Medley:

Spritz a large pot with cooking spray and heat over medium heat. Add tofu and saute for 5 minutes. Remove tofu to a plate. Add vegetables, and teriyaki sauce. Saute for 5 minutes, then add tofu back to pot and cook for an additional 3 to 5 minutes.Number of Servings: 4Recipe submitted by SparkPeople user CONALD22.


What's The Nutritional Info For Tofu Vegetable Medley?

The nutritional information for Tofu Vegetable Medley is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 175.2
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 510.8 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 5.1 g
  • Protein: 16.1 g

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