Fish

Whole Wheat Spaghetti with Shrimp and Feta is for Dinner.

Whole Wheat Spaghetti with Shrimp and Feta takes 10 minutes to prepare.

Whole Wheat Spaghetti with Shrimp and Feta takes 20 minutes to cook.

Whole Wheat Spaghetti with Shrimp and Feta makes 4 servings.

The ingredients for Whole Wheat Spaghetti with Shrimp and Feta are:

White wine, 3 oz
Chopped Garlic, 3 cloves
Chopped Onions, 1/2 cup
Cherry Tomatoes, 1 cup
Feta Cheese, 1/2 cup
Whole Wheat Spaghetti, 4 cups
Shrimp, 12 Large
Olive Oil, 2 tbsp

Here is how you make Whole Wheat Spaghetti with Shrimp and Feta:

Heat olive oil in a large sauce pan on medium heat. Add white wine, then chop garlic cloves sautee them in the pan with chopped onions for 5 minutes. Add shrimp and tomatoes sautee for another five minutes. Cook the whole wheat pasta. Turn down the sauce pan to simmer and add the feta cheese to shrimp sauce. Simmer for 3 minutes then drain pasta and add shrimp sauce to pasta and serve.Number of Servings: 4Recipe submitted by SparkPeople user JILLGOLDSTEIN11.

The nutritional information for Whole Wheat Spaghetti with Shrimp and Feta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 333.0

• Total Fat: 11.8 g
• Cholesterol: 48.9 mg
• Sodium: 255.9 mg
• Total Carbs: 42.3 g
• Dietary Fiber: 7.1 g
• Protein: 14.3 g