French

Socca French Bread Pizza Dough is for Dinner.

Socca French Bread Pizza Dough takes 32 minutes to prepare.

Socca French Bread Pizza Dough takes 10 minutes to cook.

Socca French Bread Pizza Dough makes 2 servings.

The ingredients for Socca French Bread Pizza Dough are:

1 C Chickpea flour
1 C warm water
1 TBS Canola oil
1/2 tsp salt
dash black pepper
1/4 tsp garlic powder
1/4 tsp onion powder

Here is how you make Socca French Bread Pizza Dough:

Whisk chickpea flour and spices together. In a separate bowl, mix oil and warm water. Add to flour mixture and whisk well. Put in refrigerator for at least 30 minutes. Put 2 metal 9" bread pans in oven then turn on oven to preheat. Once preheated, take out bread pans spray them with cooking spray and add half of the batter to each bread pan. Bake 10. Cool on cooking rack. Add whatever toppings and sauce you like and bake at 375 degrees until cheese is melted. About 5 minutes.Serving Size: Makes enough dough for 2 french bread pizzasNumber of Servings: 2Recipe submitted by SparkPeople user VICKID55.

The nutritional information for Socca French Bread Pizza Dough is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 281.4

• Total Fat: 10.9 g
• Cholesterol: 0.0 mg
• Sodium: 289.8 mg
• Total Carbs: 36.2 g
• Dietary Fiber: 10.0 g
• Protein: 12.0 g

Socca French Bread Pizza Dough is French cuisine.

The dietary needs meet for Socca French Bread Pizza Dough is Vegetarian