The recipe Honeyed Carrots

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Honeyed Carrots recipe is a French Dinner meal that takes several minutes to make. If you enjoy French for Dinner, you will like Honeyed Carrots!

Honeyed Carrots

Honeyed Carrots Recipe
Honeyed Carrots

Add a burst of color to your dinner table with this glazed carrot recipe. Although impressive, this is a nearly effortless side dish that easily serves a dinner party of 12. In addition to being a great source of Vitamin C and Calcium, fresh orange carrots provide antioxidants in the form of carotenoids and beta carotene, which are converted into Vitamin A.

Honeyed Carrots

What Course Is Honeyed Carrots?

Honeyed Carrots is for Dinner.


How Long Does Honeyed Carrots Recipe Take To Prepare?

Honeyed Carrots takes several minutes to prepare.


How Long Does Honeyed Carrots Recipe Take To Cook?

Honeyed Carrots takes several minutes to cook.


How Many Servings Does Honeyed Carrots Recipe Make?

Honeyed Carrots makes 12 servings.


What Are The Ingredients For Honeyed Carrots Recipe?

The ingredients for Honeyed Carrots are:

6 cups water
3 lbs. baby carrots with tops trimmed to 2 inches, peeled or scrubbed
2 Tbsp. butter
3 to 4 Tbsp. honey
1 tsp. finely shredded lemon peel
1/2 tsp. crushed red pepper


How Do I Make Honeyed Carrots?

Here is how you make Honeyed Carrots:

1.In heavy skillet bring water to boiling; add carrots. Return to boiling; reduce heat. Simmer, covered, 8 to 10 minutes, until carrots are tender; drain carrots, pat dry.2.For glaze, in skillet stir butter, honey, lemon peel, red pepper, and 1/2 teaspoon salt over medium heat until butter is melted and glaze bubbles. Add carrots; toss 2 minutes. In serving bowl drizzle carrots with glaze, sprinkle additional red pepper. Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user MARILENASPARK.


What's The Nutritional Info For Honeyed Carrots?

The nutritional information for Honeyed Carrots is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 74.6
  • Total Fat: 1.9 g
  • Cholesterol: 5.1 mg
  • Sodium: 113.8 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 0.9 g

What Type Of Cuisine Is Honeyed Carrots?

Honeyed Carrots is French cuisine.


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