French

Quick Chicken Cordon Bleu is for Dinner.

Quick Chicken Cordon Bleu takes 15 minutes to prepare.

Quick Chicken Cordon Bleu takes 20 minutes to cook.

Quick Chicken Cordon Bleu makes 8 servings.

The ingredients for Quick Chicken Cordon Bleu are:

Tyson boneless, skinless chicken breast, 8 pieces
Pepper, 1 tsp
Salt, 1/2 tsp
Swiss Cheese, 2/3 cup, shredded
Philadelphia Light cream cheese, 4 tbsp
Bread crumbs, dry, grated, plain, 1/2 cup
Thyme, ground, 2 tbsp
Extra Virgin Olive Oil, 3 tbsp
Ham, extra lean, (5% fat), 1/2 cup, diced

Here is how you make Quick Chicken Cordon Bleu:

1. Preheat oven to 400?F. 2. Sprinkle chicken with 1/4 teaspoon pepper and salt. Combine cheese and cream cheese in a bowl. Combine the remaining 1/4 teaspoon pepper with breadcrumbs, parsley (or thyme) and 2 teaspoons oil in another bowl. 3. Heat the remaining 2 teaspoons oil in a large, ovenproof nonstick skillet over medium heat. Cook the chicken until browned on both sides, about 2 minutes per side. Move the chicken to the center so all pieces are touching. Spread with the cheese mixture, sprinkle with ham, then top with the breadcrumb mixture. 4. Bake until the chicken is no longer pink in the center and an instant-read thermometer registers 165?F, 5 to 7 minutes.Number of Servings: 8Recipe submitted by SparkPeople user SHAYNADOI.

The nutritional information for Quick Chicken Cordon Bleu is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 231.8

• Total Fat: 10.0 g
• Cholesterol: 70.2 mg
• Sodium: 604.6 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 0.8 g
• Protein: 28.7 g

Quick Chicken Cordon Bleu is French cuisine.