French

skymother's chicken francaise is for Dinner.

skymother's chicken francaise takes 10 minutes to prepare.

skymother's chicken francaise takes 15 minutes to cook.

skymother's chicken francaise makes 4 servings.

The ingredients for skymother's chicken francaise are:

4 chicken cutlets- 5 oz each
juice of 1 lemon
2 tbsp olive oil
1 tbsp salted butter
1 cup chicken broth
3 tbsp flour
1 egg
salt and pepper to taste

Here is how you make skymother's chicken francaise:

salt and pepper the cutlets. Beat an egg,set aside. Put 2 tbsps of the flour in a dish. Flour each cutlet, coat with the egg then flour again. Repeat for all cutlets. Saute cutlets in the hot olive oil and cook until almost done. Remove when the cutlets are golden brown. Be careful not to burn them. Thinner cutlets will require less cooking time. Remove cooked cutlets from the pan. Add the butter and melt. Add the remaining tbsp of flour then stir. Once flour is dissolved add the juice of one lemon then the cup of broth. Stir all the bits from the pan until sauce comes to light boil and thickens. Season with more salt and pepper to taste. Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user SKYMOTHER.

The nutritional information for skymother's chicken francaise is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 286.9

• Total Fat: 12.9 g
• Cholesterol: 141.5 mg
• Sodium: 835.1 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 0.3 g
• Protein: 35.3 g

skymother's chicken francaise is French cuisine.