French

Chicken-mushroom-tomato sauce (Aurore sauce) is for Dinner.

Chicken-mushroom-tomato sauce (Aurore sauce) takes 5 minutes to prepare.

Chicken-mushroom-tomato sauce (Aurore sauce) takes 60 minutes to cook.

Chicken-mushroom-tomato sauce (Aurore sauce) makes 4 servings.

The ingredients for Chicken-mushroom-tomato sauce (Aurore sauce) are:

2 Tbsp. flour
2 Tbsp. unsalted butter
2 cups chicken stock (low-sodium is fine)
1/4 cup thinly-sliced mushrooms
2 Tbsp. tomato puree

Here is how you make Chicken-mushroom-tomato sauce (Aurore sauce):

1. Melt butter in pan. Stir in flour. (This mixture is called a roux).2. Gradually add chicken stock, stirring constantly so sauce remains smooth.3. Stir in mushrooms.4. Cook over very low heat for one hour. (A double boiler is ideal, but not essential.)5. Stir in tomato puree and cook for two or three more minutes.Makes 4 1/2-cup servings.Number of Servings: 4Recipe submitted by SparkPeople user AEMILIA.

The nutritional information for Chicken-mushroom-tomato sauce (Aurore sauce) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 50.5

• Total Fat: 2.9 g
• Cholesterol: 7.8 mg
• Sodium: 287.5 mg
• Total Carbs: 3.9 g
• Dietary Fiber: 0.2 g
• Protein: 2.1 g

Chicken-mushroom-tomato sauce (Aurore sauce) is French cuisine.