French

Chocolate Cr?pes is for Dessert.

Chocolate Cr?pes takes several minutes to prepare.

Chocolate Cr?pes takes several minutes to cook.

Chocolate Cr?pes makes 10 servings.

The ingredients for Chocolate Cr?pes are:

CR?PES:
1--? cups milk
3 eggs
2 tablespoons water
2 tablespoons canola oil
1 ? teaspoons vanilla extract
1 ? cup all purpose flour
? cup sugar
? cup cocoa
1/8-teaspoon salt

FILLING:
1 (8 oz.) package Mascarpone softened
? cup sugar
? cup sour cream
?-teaspoon vanilla extract
? cup Kahlua? coffee liqueur
1 (8 oz.) carton frozen whipped topping, thawed.

FUDGE SAUCE:
? cup semisweet chocolate chips
? cup butter
? cup sugar
2/3 cup half and half cream
Powdered sugar for dusting

Here is how you make Chocolate Cr?pes:

1. For the CR?PES: Combine the crepe ingredients in a blender or bowl. Blend or whisk by hand until the mixture forms a smooth batter.2. Preheat a 10-inch nonstick crepe pan or skillet over medium-low heat. Heat the canola oil. Add ? cup of the batter and quickly tilt the pan to form an even coating of batter on the bottom of the pan. Cook until set, about 1 minute. Using a heat-resistant spatula, carefully loosen the sides and gently flip the crepe over. Cook for 1 minute. Repeat with the remaining batter and butter.3. For the filling: Mix the mascarpone and sugar in a small bowl until light and fluffy. Fold in the Kahlua then the whipped topping.4. For the Fudge Sauce: Melt the chocolate chips and butter over low heat. Stir in sugar and cream. Bring to a boil. Reduce heat; simmer, uncovered for 10 minutes. Set aside but keep warm.5. To prepare CR?PES:6. Spoon ? cup of the filling down the center of each cr?pe; roll up. Top with the fudge sauce and dust with the powdered sugar.Serving Size: Makes 10 delicious cr?pesNumber of Servings: 10Recipe submitted by SparkPeople user CHUCKLES0719.

The nutritional information for Chocolate Cr?pes is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 507.7

• Total Fat: 29.1 g
• Cholesterol: 108.8 mg
• Sodium: 117.2 mg
• Total Carbs: 50.8 g
• Dietary Fiber: 2.1 g
• Protein: 7.2 g

Chocolate Cr?pes is French cuisine.