The recipe Jambalaya
Jambalaya recipe is a French Dinner meal that takes 40 minutes to make. If you enjoy French for Dinner, you will like Jambalaya!
Jambalaya
- What Course Is Jambalaya?
- How Long Does Jambalaya Recipe Take To Prepare?
- How Long Does Jambalaya Recipe Take To Cook?
- How Many Servings Does Jambalaya Recipe Make?
- What Are The Ingredients For Jambalaya Recipe?
- How Do I Make Jambalaya?
- What's The Nutritional Info For Jambalaya?
- What Type Of Cuisine Is Jambalaya?
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From the BUST recipe What Course Is Jambalaya?Jambalaya is for Dinner. How Long Does Jambalaya Recipe Take To Prepare?Jambalaya takes 10 minutes to prepare. How Long Does Jambalaya Recipe Take To Cook?Jambalaya takes 40 minutes to cook. How Many Servings Does Jambalaya Recipe Make?Jambalaya makes 6 servings. What Are The Ingredients For Jambalaya Recipe?The ingredients for Jambalaya are: Extra Virgin olive oilOnions, raw, 2 cup, chopped Green Peppers (bell peppers), 1 cup, strips Peas, frozen, 1 cup Zucchini, 1 cup, sliced Broccoli, frozen, 1 package (10 oz) *Brown Rice, long grain, 1 cup Beans, pinto, 2 cup Canned Tomatoes, 1 cup How Do I Make Jambalaya?Here is how you make Jambalaya: Saute the onion and bell pepper in the olive oil in a large suacepan. Season with thyme, oregano, salt, pepper and cayenne. Let simmer. Add peas, zucchini, broccoli. Stir in rice then pour into a baking dish. Bake at 350 for half an hour. Enjoy!Serving Size: Makes 6 1.5 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user NYSSANYSSA.What's The Nutritional Info For Jambalaya?The nutritional information for Jambalaya is:
What Type Of Cuisine Is Jambalaya?Jambalaya is French cuisine. |
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