The recipe Quiche B&C

Made From Scratch Recipes

Quiche B&C recipe is a French Breakfast meal that takes 45 minutes to make. If you enjoy French for Breakfast, you will like Quiche B&C!

Quiche B&C

Quiche B&C Recipe
Quiche B&C

Bacon & cheese quiche

What Course Is Quiche B&C?

Quiche B&C is for Breakfast.


How Long Does Quiche B&C Recipe Take To Prepare?

Quiche B&C takes 20 minutes to prepare.


How Long Does Quiche B&C Recipe Take To Cook?

Quiche B&C takes 45 minutes to cook.


How Many Servings Does Quiche B&C Recipe Make?

Quiche B&C makes 1 servings.


What Are The Ingredients For Quiche B&C Recipe?

The ingredients for Quiche B&C are:

6 eggs
1C gruyere cheese
1 C Cheddar
7-10 slices bacaon cooked
Fr1/2 C French fried onions
9 in pie crust, blind baked
dash salt & pepper



How Do I Make Quiche B&C?

Here is how you make Quiche B&C:

Beat eggs, mix all ingredients. pour into pie crust that has been blind baked @ 375 degrees for 10 minutes and cooled. Bake @ 350 degrees for 35-45 minutes till set.Serving Size: 8 servingsNumber of Servings: 1Recipe submitted by SparkPeople user GRISTMILL2011.


What's The Nutritional Info For Quiche B&C?

The nutritional information for Quiche B&C is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,405.7
  • Total Fat: 179.7 g
  • Cholesterol: 1,385.1 mg
  • Sodium: 3,250.1 mg
  • Total Carbs: 76.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 116.6 g

What Type Of Cuisine Is Quiche B&C?

Quiche B&C is French cuisine.


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