The recipe Seared Scallops
Seared Scallops recipe is a French Dinner meal that takes 10 minutes to make. If you enjoy French for Dinner, you will like Seared Scallops!
Seared Scallops
- What Course Is Seared Scallops?
- How Long Does Seared Scallops Recipe Take To Prepare?
- How Long Does Seared Scallops Recipe Take To Cook?
- How Many Servings Does Seared Scallops Recipe Make?
- What Are The Ingredients For Seared Scallops Recipe?
- How Do I Make Seared Scallops?
- What's The Nutritional Info For Seared Scallops?
- What Type Of Cuisine Is Seared Scallops?
- What Dietary Needs Does Seared Scallops Meet?
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Simply seared U-10 scallops star in this dish. Perfect with sauteed zucchini. What Course Is Seared Scallops?Seared Scallops is for Dinner. How Long Does Seared Scallops Recipe Take To Prepare?Seared Scallops takes 5 minutes to prepare. How Long Does Seared Scallops Recipe Take To Cook?Seared Scallops takes 10 minutes to cook. How Many Servings Does Seared Scallops Recipe Make?Seared Scallops makes 1 servings. What Are The Ingredients For Seared Scallops Recipe?The ingredients for Seared Scallops are: U-10 ScallopsUnsalted butter Salt Pepper Lemon wedges, if desired. How Do I Make Seared Scallops?Here is how you make Seared Scallops: Heat a non-stick skillet on medium-high heat. Skillet is ready when flicks of water dance and evaporate on surface.Add butter, swirling quickly as butter melts and browns.Place scallops in skillet. Cook for 3 minutes. Turn, swirling pan enough so that raw side of scallop can cook in melted butter. Cook another 3 minutes.Remove from heat, allowing to rest for 3-5 minutes.Serve with lemon wedges if desired.Serving Size: Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user BELASARIA.What's The Nutritional Info For Seared Scallops?The nutritional information for Seared Scallops is:
What Type Of Cuisine Is Seared Scallops?Seared Scallops is French cuisine. What Dietary Needs Does Seared Scallops Meet?The dietary needs meet for Seared Scallops is Low Carb |
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