French

Quebec Pea Soup is for Soup.

Quebec Pea Soup takes 20 minutes to prepare.

Quebec Pea Soup takes 360 minutes to cook.

Quebec Pea Soup makes 10 servings.

The ingredients for Quebec Pea Soup are:

10 cups water
2 bay leaves
2 cups yellow split peas
1 onion, finely chopped
2 carrots, grated
1 cup smoked ham (diced into small cubes)
1 cup celery, finely chopped
Salt and pepper to taste (I add after cooking)

Here is how you make Quebec Pea Soup:

Makes 10 servingsPlace all ingredients in a crock pot and cook on low for 6-8 hours.Number of Servings: 10Recipe submitted by SparkPeople user MORNA67.

The nutritional information for Quebec Pea Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 82.5

• Total Fat: 0.8 g
• Cholesterol: 10.0 mg
• Sodium: 176.3 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 4.1 g
• Protein: 7.6 g

Quebec Pea Soup is French cuisine.