French

skinny sweet rolls is for Breakfast, Dessert.

skinny sweet rolls takes several minutes to prepare.

skinny sweet rolls takes 25 minutes to cook.

skinny sweet rolls makes 20 servings.

The ingredients for skinny sweet rolls are:

250 gram beleg, kaas, cottage cheese Linessa (Lidl) (by LOLA78KG)
100 grams Wheat bran, crude
0.5 cup Steel Cut Oats, dry
100 grams Flour, whole grain
1 tsp Leavening agents, baking powder, low-sodium
1 tsp Baking Soda
1 tbsp Cider Vinegar
2 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain
150 grams Dates

Here is how you make skinny sweet rolls:

chop dates and soak them in hot water for around 1 hour. Mix egg white and yogurt. add vinegar. allow to sit at room temin the meanwhile, blend all remaining dry ingredients together.blend cottage cheese and dates. mix all together. form into 20 small rolls and bake on non-stick parchment paper at 160 celcius (preheated) for 25-30 minallow to cool on wine rack and munchServing Size: 20 small rollsNumber of Servings: 20Recipe submitted by SparkPeople user INSEARCH4LOWCAL.

The nutritional information for skinny sweet rolls is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 74.5

• Total Fat: 0.6 g
• Cholesterol: 0.1 mg
• Sodium: 66.3 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 3.8 g
• Protein: 4.2 g

skinny sweet rolls is French cuisine.

The dietary needs meet for skinny sweet rolls is Low Fat