French

Caf? au Lait, sweetened takes 10 minutes to prepare.

Caf? au Lait, sweetened takes several minutes to cook.

Caf? au Lait, sweetened makes 1 servings.

The ingredients for Caf? au Lait, sweetened are:

1 cup brewed coffee
1 cup 1% milk
3 tsp. Sugar In The Raw

Here is how you make Caf? au Lait, sweetened:

Brew coffee, using about 2 TBSP coffee grounds per 1 cup of water. For the best tasting coffee, I highly recommend using a french press to brew the coffee. Just measure out the coffee into the press, pour in the steaming hot water, and stir. Place the lid on and let brew for 4 minutes before pressing the filter. While waiting for the coffee to brew, measure out the milk into a large mug or bowl. Heat in microwave on the beverage setting, or on high for 1.5-2 minutes. Once the milk is heated through and steaming, stir in the raw sugar. If you want a bit of foam, whisk the milk with a wire whisk.When the coffee is finished brewing, pour it into a large mug and add the milk, topping with foam, if desired. Serving Size: Makes 1 16-oz servingNumber of Servings: 1Recipe submitted by SparkPeople user GAMERGIRL2.

The nutritional information for Caf? au Lait, sweetened is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 157.4

• Total Fat: 2.4 g
• Cholesterol: 12.2 mg
• Sodium: 112.1 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 0.0 g
• Protein: 8.5 g

Caf? au Lait, sweetened is French cuisine.