The recipe Baked Brussels

Made From Scratch Recipes

Baked Brussels recipe is a German meal that takes 20 minutes to make. If you enjoy German for , you will like Baked Brussels!

Baked Brussels

Baked Brussels Recipe
Baked Brussels

Here is a nice vegetable casserole with a German influence

How Long Does Baked Brussels Recipe Take To Prepare?

Baked Brussels takes 5 minutes to prepare.


How Long Does Baked Brussels Recipe Take To Cook?

Baked Brussels takes 20 minutes to cook.


How Many Servings Does Baked Brussels Recipe Make?

Baked Brussels makes 6 servings.


What Are The Ingredients For Baked Brussels Recipe?

The ingredients for Baked Brussels are:

Brussels sprouts, fresh and finely chopped, 3 cups
Shiitake Mushrooms, chopped 4 cups
Scallions, raw, 8 medium stalks
Garlic, 3 cloves
Parsley, 1 tbsp
Olive Oil, 1 tbsp
Lemon Juice, 2 tsp
Cranbrries, dried, 1/2 cup
Light Margarine, 2 tsp melted
Salt, dash
Pepper, dash


How Do I Make Baked Brussels?

Here is how you make Baked Brussels:

Preheat oven to 350. Heat olive oil and saut? broccoli, onions, garlic and celery for 2-3 minutes. Remove from heat and thoroughly mix with all remaining ingredients. Place in large casserole dish. Bake for about 20 minutes. Garnish with parsley leaves (Optional).Serving Size: 8Number of Servings: 6Recipe submitted by SparkPeople user WILLBOYWONDER.


What's The Nutritional Info For Baked Brussels?

The nutritional information for Baked Brussels is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 142.3
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 34.9 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 4.9 g
  • Protein: 3.5 g

What Type Of Cuisine Is Baked Brussels?

Baked Brussels is German cuisine.


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