The recipe Fruit Cake
Fruit Cake recipe is a German Dessert meal that takes 70 minutes to make. If you enjoy German for Dessert, you will like Fruit Cake!
Fruit Cake
- What Course Is Fruit Cake?
- How Long Does Fruit Cake Recipe Take To Prepare?
- How Long Does Fruit Cake Recipe Take To Cook?
- How Many Servings Does Fruit Cake Recipe Make?
- What Are The Ingredients For Fruit Cake Recipe?
- How Do I Make Fruit Cake?
- What's The Nutritional Info For Fruit Cake?
- What Type Of Cuisine Is Fruit Cake?
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What Course Is Fruit Cake?Fruit Cake is for Dessert. How Long Does Fruit Cake Recipe Take To Prepare?Fruit Cake takes 30 minutes to prepare. How Long Does Fruit Cake Recipe Take To Cook?Fruit Cake takes 70 minutes to cook. How Many Servings Does Fruit Cake Recipe Make?Fruit Cake makes 30 servings. What Are The Ingredients For Fruit Cake Recipe?The ingredients for Fruit Cake are: 4 eggs1/2 cup sugar 1 1/2 cup flour 1 pound candied cherries 1 pound candied pineapple (or green candied cherries) 1 pound brazil nuts (almonds will work) 1 pound dates 1 pound walnut halves mix all fruit, beat together eggs, sugar, flour, mix with fruit. Pack into 2 greased, line with wax paper loaf pan (or a bundt pan) cover with tin foil, shiny side to fruit cake. Bake in slow over 325 degrees for 70 mnutes. Wrap in brandy soaked towel when done. How Do I Make Fruit Cake?Here is how you make Fruit Cake: makes 2 loaf pans of fruit cakeNumber of Servings: 30Recipe submitted by SparkPeople user SANFORD56.What's The Nutritional Info For Fruit Cake?The nutritional information for Fruit Cake is:
What Type Of Cuisine Is Fruit Cake?Fruit Cake is German cuisine. |
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