The recipe Runza Casserole

Made From Scratch Recipes

Runza Casserole recipe is a German meal that takes 40 minutes to make. If you enjoy German for , you will like Runza Casserole!

Runza Casserole

Runza Casserole Recipe
Runza Casserole

How Long Does Runza Casserole Recipe Take To Prepare?

Runza Casserole takes several minutes to prepare.


How Long Does Runza Casserole Recipe Take To Cook?

Runza Casserole takes 40 minutes to cook.


How Many Servings Does Runza Casserole Recipe Make?

Runza Casserole makes 10 servings.


What Are The Ingredients For Runza Casserole Recipe?

The ingredients for Runza Casserole are:

1 pound ground beef
1 pound 99% fat free ground turkey
2 med. onion chopped
4 c. cabbage, shredded
1 c. mozzarella, shredded
2 tube crescent rolls, reduced fat


How Do I Make Runza Casserole?

Here is how you make Runza Casserole:

Brown meat and onion. Drain. Put back in pan and steam cabbage for a few minutes and mix into meat mixture. Lay 1 tube of crescent rolls on bottom of a 9x13 pan. Top with meat mixture. Top meat with cheese. Place other tube of crescent rolls on top. Bake at 350 for 35-40 minutes.Number of Servings: 10Recipe submitted by SparkPeople user BJCHOOMS.


What's The Nutritional Info For Runza Casserole?

The nutritional information for Runza Casserole is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 324.8
  • Total Fat: 13.3 g
  • Cholesterol: 55.2 mg
  • Sodium: 529.7 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 29.5 g

What Type Of Cuisine Is Runza Casserole?

Runza Casserole is German cuisine.


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day