German

chicken strogonoff is for Dinner.

chicken strogonoff takes 15 minutes to prepare.

chicken strogonoff takes 10 minutes to cook.

chicken strogonoff makes 4 servings.

The ingredients for chicken strogonoff are:

1 tablespoon olive oil (sub for butter)
1/2 cup chopped onions
8 ounces of sliced mushrooms
1 tsp tyme
2 cooked chicken breasts
1/2 cup red wine
1 cup reduced-sodium chicken broth
1 1/2 tablespoons cornstarch
2 teaspons Worcedstershire Sauce
sal and freshly ground pepper
2 tablespoons freshley chopped chives

Here is how you make chicken strogonoff:

Add olive oil or butter to large skillet over medium heat. Add onion and cook 3 minutes until soft. Add mushrooms and cook 3 minutes, until mushrooms soften. Add thyme and cook 1 minute, until fragrant. Stir in chicken. Add wine and simmer 1 minute. In a small bowl, whisk together broth, cornstarch and Worcestershire sauce. Add mixture to pan and bring to a simmer. Simmer 2 minutes, until mixture thickens. Season to taste with salt and black pepper. Transfer to a serving platter and top with chives.Number of Servings: 4Recipe submitted by SparkPeople user MJKEHM.

The nutritional information for chicken strogonoff is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 189.8

• Total Fat: 5.1 g
• Cholesterol: 69.7 mg
• Sodium: 318.8 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 0.8 g
• Protein: 28.4 g

chicken strogonoff is German cuisine.