The recipe Frikadellen (German Meat Balls)

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Frikadellen (German Meat Balls) recipe is a German Dinner meal that takes several minutes to make. If you enjoy German for Dinner, you will like Frikadellen (German Meat Balls)!

Frikadellen (German Meat Balls)

Frikadellen (German Meat Balls) Recipe
Frikadellen (German Meat Balls)

A recipe for Frikadellen with ground turkey

What Course Is Frikadellen (German Meat Balls)?

Frikadellen (German Meat Balls) is for Dinner.


How Long Does Frikadellen (German Meat Balls) Recipe Take To Prepare?

Frikadellen (German Meat Balls) takes several minutes to prepare.


How Long Does Frikadellen (German Meat Balls) Recipe Take To Cook?

Frikadellen (German Meat Balls) takes several minutes to cook.


How Many Servings Does Frikadellen (German Meat Balls) Recipe Make?

Frikadellen (German Meat Balls) makes 2 servings.


What Are The Ingredients For Frikadellen (German Meat Balls) Recipe?

The ingredients for Frikadellen (German Meat Balls) are:

8 oz ground turkey or ground chicken
0.25 cups seasoned bread crumbs
1 large egg


How Do I Make Frikadellen (German Meat Balls)?

Here is how you make Frikadellen (German Meat Balls):

Add all ingredients into a mixing bowl. Knead until just combined and form small balls. Spray non-stick skillett with cooking spray and fry until done.Makes 4-8 meatballs, depending on how large you want them to be. I calculate 4oz of raw meat per person, so I get 2 servings.Number of Servings: 2Recipe submitted by SparkPeople user STERNENFEE.


What's The Nutritional Info For Frikadellen (German Meat Balls)?

The nutritional information for Frikadellen (German Meat Balls) is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 252.3
  • Total Fat: 11.3 g
  • Cholesterol: 106.3 mg
  • Sodium: 351.5 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 27.1 g

What Type Of Cuisine Is Frikadellen (German Meat Balls)?

Frikadellen (German Meat Balls) is German cuisine.


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