German

Mable Hoffman's Rathskeller Pork is for Dinner.

Mable Hoffman's Rathskeller Pork takes 10 minutes to prepare.

Mable Hoffman's Rathskeller Pork takes 300 minutes to cook.

Mable Hoffman's Rathskeller Pork makes 1 servings.

The ingredients for Mable Hoffman's Rathskeller Pork are:

4 pork loin chops, 3/4" thick
2 c. shredded red cabbage
2 green onions, chopped
2 apples, cored and sliced (unpeeled)
3 T. apple jelly
2 T. white wine vinegar
1 t. seasoned salt
1/4 t. seasoned pepper
1/2 t. caraway seeds

Here is how you make Mable Hoffman's Rathskeller Pork:

Trim any visible fat from pork. In a large bowl combine cabbage, onions, apples, apple jelly, vinegar, seasoned salt, seasoned pepper and caraway seeds. Place cabbage mixture in a slow cooker; top with pork nestled into cabbage. Cover and cook on low 4.5-5 hours, until pork is tender.Serving Size: 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user LOSTITATTHEPEAK.

The nutritional information for Mable Hoffman's Rathskeller Pork is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 626.2

• Total Fat: 12.6 g
• Cholesterol: 80.5 mg
• Sodium: 2,424.2 mg
• Total Carbs: 96.7 g
• Dietary Fiber: 13.0 g
• Protein: 35.3 g

Mable Hoffman's Rathskeller Pork is German cuisine.