German

German Potato Salad (serving size 1 cup) is for Dinner.

German Potato Salad (serving size 1 cup) takes 20 minutes to prepare.

German Potato Salad (serving size 1 cup) takes 25 minutes to cook.

German Potato Salad (serving size 1 cup) makes 9 servings.

The ingredients for German Potato Salad (serving size 1 cup) are:

9 medium Potatoes (red or Yukon gold)
4 eggs, hard boiled
1 large onion, chopped
2 pickles, chopped
5 Tbsp oil (canola, corn, vegetable etc)
3 Tbsp white vinegar
1 Tbsp sugar
salt, pepper

Here is how you make German Potato Salad (serving size 1 cup):

Cover Potatoes with cold water, cover and bring to a boil. Simmer for approx. 20-25 minutes until the feel tender all the way though when pocked with a paring knife. While Potatoes are boiling mix onions, pickles, oil, vinegar and sugar. Season well with salt and pepper. Add a bit of pickle juice to thin out dressing if necessary. Peel potatoes and slice (will make about 7 cups of slices). Mix with dressing and sliced eggs. Serving Size:?makes 9 1cup servings

The nutritional information for German Potato Salad (serving size 1 cup) is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 212.6

• Total Fat: 10.3 g
• Cholesterol: 82.6 mg
• Sodium: 284.9 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 2.5 g
• Protein: 5.5 g

German Potato Salad (serving size 1 cup) is German cuisine.