The recipe Polish Red Cabbage Soup--Sweet 'n Sour
Polish Red Cabbage Soup--Sweet 'n Sour recipe is a German Dinner meal that takes 45 minutes to make. If you enjoy German for Dinner, you will like Polish Red Cabbage Soup--Sweet 'n Sour!
Polish Red Cabbage Soup--Sweet 'n Sour
- What Course Is Polish Red Cabbage Soup--Sweet 'n Sour?
- How Long Does Polish Red Cabbage Soup--Sweet 'n Sour Recipe Take To Prepare?
- How Long Does Polish Red Cabbage Soup--Sweet 'n Sour Recipe Take To Cook?
- How Many Servings Does Polish Red Cabbage Soup--Sweet 'n Sour Recipe Make?
- What Are The Ingredients For Polish Red Cabbage Soup--Sweet 'n Sour Recipe?
- How Do I Make Polish Red Cabbage Soup--Sweet 'n Sour?
- What's The Nutritional Info For Polish Red Cabbage Soup--Sweet 'n Sour?
- What Type Of Cuisine Is Polish Red Cabbage Soup--Sweet 'n Sour?
- What Dietary Needs Does Polish Red Cabbage Soup--Sweet 'n Sour Meet?
Polish Red Cabbage Soup--Sweet 'n Sour |
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This is a favorite Polish dish in our house. I've taken out most of the fat and substituted Splenda for sugar to bring the calories down. When we have bacon on hand, we sprinkle a few crispy bits on top of each serving along with some sour cream and parsley. The color of this soup is gorgeous, and the sweet and sour flavor is delicious. What Course Is Polish Red Cabbage Soup--Sweet 'n Sour?Polish Red Cabbage Soup--Sweet 'n Sour is for Dinner. How Long Does Polish Red Cabbage Soup--Sweet 'n Sour Recipe Take To Prepare?Polish Red Cabbage Soup--Sweet 'n Sour takes 15 minutes to prepare. How Long Does Polish Red Cabbage Soup--Sweet 'n Sour Recipe Take To Cook?Polish Red Cabbage Soup--Sweet 'n Sour takes 45 minutes to cook. How Many Servings Does Polish Red Cabbage Soup--Sweet 'n Sour Recipe Make?Polish Red Cabbage Soup--Sweet 'n Sour makes 1 servings. What Are The Ingredients For Polish Red Cabbage Soup--Sweet 'n Sour Recipe?The ingredients for Polish Red Cabbage Soup--Sweet 'n Sour are: 1 Tblsp bacon fat, or use your favorite oil1 large Yellow Onion, coarse chop 3-4 ribs center stalks Celery with leaves, coarse chop 1 dried Red Pepper (or pepper flakes), crumbled 3-4 cloves Garlic, chop fine 1/4-1/3 cup Balsamic Vinegar 3-4 Tblsp Splenda (be careful to balance vinegar and sweetness) 6 cups Red Cabbage, chop into small pieces 1 28 oz can Whole Tomatoes, crush or chop 6-8 cups Chicken Stock Salt & Pepper 1/2 cup parsley Sour Cream Crumbled bacon How Do I Make Polish Red Cabbage Soup--Sweet 'n Sour?Here is how you make Polish Red Cabbage Soup--Sweet 'n Sour: Sauté onion, celery, garlic and red pepper in the bacon fat (or oil of choice) until tender. Sauté the veggies with a little salt to enhance the flavors. Add vinegar and Splenda along with the cabbage, tomatoes and chicken stock. Simmer uncovered for 45 minutes or until the cabbage is tender. Taste and adjust seasonings.Number of Servings: 1Recipe submitted by SparkPeople user EARLYMORN.What's The Nutritional Info For Polish Red Cabbage Soup--Sweet 'n Sour?The nutritional information for Polish Red Cabbage Soup--Sweet 'n Sour is:
What Type Of Cuisine Is Polish Red Cabbage Soup--Sweet 'n Sour?Polish Red Cabbage Soup--Sweet 'n Sour is German cuisine. What Dietary Needs Does Polish Red Cabbage Soup--Sweet 'n Sour Meet?The dietary needs meet for Polish Red Cabbage Soup--Sweet 'n Sour is Low Fat |
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