The recipe Aloo Methi
Aloo Methi recipe is a Indian meal that takes several minutes to make. If you enjoy Indian for , you will like Aloo Methi!
Aloo Methi
- What Course Is Aloo Methi?
- How Long Does Aloo Methi Recipe Take To Prepare?
- How Long Does Aloo Methi Recipe Take To Cook?
- How Many Servings Does Aloo Methi Recipe Make?
- What Are The Ingredients For Aloo Methi Recipe?
- How Do I Make Aloo Methi?
- What's The Nutritional Info For Aloo Methi?
- What Type Of Cuisine Is Aloo Methi?
| Aloo Methi |
|---|
|
Though ordinary in looks, Aloo methi- the famous north Indian curry is full of flavor. Boiled and quartered baby potatoes are saut?ed with methi (fresh fenugreek leaves) and generously flavored with pan grilled garlic, onions and green chillies - the result is one simple yet delicious curry, which tastes great when combined with rice and dal or with chapatis. How Long Does Aloo Methi Recipe Take To Prepare?Aloo Methi takes several minutes to prepare. How Long Does Aloo Methi Recipe Take To Cook?Aloo Methi takes several minutes to cook. How Many Servings Does Aloo Methi Recipe Make?Aloo Methi makes 6 servings. What Are The Ingredients For Aloo Methi Recipe?The ingredients for Aloo Methi are: 6 baby potatoes - boiled in water until tender and then skins removed and cubed1 bunch of fresh methi - washed and leaves plucked 1 red onion - finely chopped 4 green chillies - finely chopped 4 garlic cloves - finely chopped Pinch of turmeric and salt to taste For popu or tadka - 1 tsp of each, peanut oil, cumin and mustard seeds ******* How Do I Make Aloo Methi?Here is how you make Aloo Methi: In a kadai or saut? pan, heat peanut oil; toast the cumin and mustard seeds. Add and fry the garlic, onion and chillies, stirring well for few minutes. Stir in turmeric and salt. Add the cubed potatoes and saut? them for few minutes until they turn light red. When potatoes are almost done, stir in fresh methi leaves, stir-fry for few minutes, until they wilt. Turnoff the heat, close the lid and allow them to absorb the flavors for few minutes. Turn on to a dish and serve. http://www.nandyala.org/mahanandi/archives/2006/03/22/aloo-methi-potato-menthikura/Number of Servings: 6Recipe submitted by SparkPeople user GYELLA.What's The Nutritional Info For Aloo Methi?The nutritional information for Aloo Methi is:
What Type Of Cuisine Is Aloo Methi?Aloo Methi is Indian cuisine. |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian