The recipe Lamb Beans (Phalli Gosht)

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Lamb Beans (Phalli Gosht) recipe is a Indian Lunch meal that takes 30 minutes to make. If you enjoy Indian for Lunch, you will like Lamb Beans (Phalli Gosht)!

Lamb Beans (Phalli Gosht)

Lamb Beans (Phalli Gosht) Recipe
Lamb Beans (Phalli Gosht)

Beans with lamb cubes.

What Course Is Lamb Beans (Phalli Gosht)?

Lamb Beans (Phalli Gosht) is for Lunch.


How Long Does Lamb Beans (Phalli Gosht) Recipe Take To Prepare?

Lamb Beans (Phalli Gosht) takes several minutes to prepare.


How Long Does Lamb Beans (Phalli Gosht) Recipe Take To Cook?

Lamb Beans (Phalli Gosht) takes 30 minutes to cook.


How Many Servings Does Lamb Beans (Phalli Gosht) Recipe Make?

Lamb Beans (Phalli Gosht) makes 2 servings.


What Are The Ingredients For Lamb Beans (Phalli Gosht) Recipe?

The ingredients for Lamb Beans (Phalli Gosht) are:

Green Beans (snap), 10 beans (4" long)
Lamb, Cubed, 1 oz
Onions, raw, 1 cup, chopped
Salt, 1 dash
*Swad Ginger & Garlic Paste, 5 gram(s)
Olive Oil, 1 tbsp
*Red Pepper Powder (Corse) - Wang, 1 tsp
Turmeric, ground, .25 tsp


How Do I Make Lamb Beans (Phalli Gosht)?

Here is how you make Lamb Beans (Phalli Gosht):

Heat oil and add onions beans and lamb to the mix add red pepper powder and ginger garlic paste and turmeric. mix it well and set it in the pressure cooker. let it sit for 10 min then serve.Number of Servings: 2Recipe submitted by SparkPeople user SAS1973.


What's The Nutritional Info For Lamb Beans (Phalli Gosht)?

The nutritional information for Lamb Beans (Phalli Gosht) is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 260.8
  • Total Fat: 13.2 g
  • Cholesterol: 73.7 mg
  • Sodium: 186.9 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 24.9 g

What Type Of Cuisine Is Lamb Beans (Phalli Gosht)?

Lamb Beans (Phalli Gosht) is Indian cuisine.


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