Indian

Butter Fried Chicjen is for Dinner.

Butter Fried Chicjen takes 10 minutes to prepare.

Butter Fried Chicjen takes 20 minutes to cook.

Butter Fried Chicjen makes 1 servings.

The ingredients for Butter Fried Chicjen are:

0.5 stick Butter, salted
0.25 cup Coconut Oil
16.0 oz Tyson boneless, skinless chicken breast, cut into even 3/4 inch cubes
2.0 tbsp Curry powder
Salt & pepper to taste

Here is how you make Butter Fried Chicjen:

1) heat oils in large frying pan 2)add chicken cubes and brown on most sides until cooked thru 3) add curry powder and salt and pepper to taste. Stir together. 4) serve over steamed broccoli or brown rice.Serving Size: 1/4 of recipe, including sauceNumber of Servings: 1.0Recipe submitted by SparkPeople user CINNAMOMFTW.

The nutritional information for Butter Fried Chicjen is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,478.0

• Total Fat: 118.2 g
• Cholesterol: 383.8 mg
• Sodium: 493.2 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 4.2 g
• Protein: 102.0 g

Butter Fried Chicjen is Indian cuisine.

The dietary needs meet for Butter Fried Chicjen is Low Carb