Indian

Bill's Chicken Curry is for Dinner.

Bill's Chicken Curry takes 30 minutes to prepare.

Bill's Chicken Curry takes 90 minutes to cook.

Bill's Chicken Curry makes 4 servings.

The ingredients for Bill's Chicken Curry are:

3 lbs chicken drumsticks, skin removed
4 medium red potatoes, peeled and halved
1 small hot pepper or few pepper flakes
Medium onion, diced
2 tbsp. vegetable oil
1 tbsp. ground curry powder
1/2 tbsp. garam massala
piece cinnamon stick or pinch of ground
1 small plain yogurt
1 1/2 cups canned chicken stock, + 1/2 cup water

Here is how you make Bill's Chicken Curry:

Finely chop garlic, one onion & pepper. Heat oil in large pot. Add Mixture of ground garlic, pepper, onion, garam massala, curry powder & pinch of cinnamon. Allow to fry on slow heat for 3 - 4 minutes to realse oils. Do Not Burn. Remove.Add more oil to pan if necessary and brown chicken pieces. Add potatoes, salt to taste. Return spice and onion to pot. Add chicken stock. Cook until potatoes ar edone and chicken runs clear.Remove from heat and stir in yogurt Serves 4Number of Servings: 4Recipe submitted by SparkPeople user SAMMYLYNNE.

The nutritional information for Bill's Chicken Curry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 137.6

• Total Fat: 8.1 g
• Cholesterol: 10.1 mg
• Sodium: 271.8 mg
• Total Carbs: 12.2 g
• Dietary Fiber: 2.3 g
• Protein: 5.1 g

Bill's Chicken Curry is Indian cuisine.