The recipe Chicken Curry Fried Rice

Made From Scratch Recipes

Chicken Curry Fried Rice recipe is a Indian Dinner meal that takes 10 minutes to make. If you enjoy Indian for Dinner, you will like Chicken Curry Fried Rice!

Chicken Curry Fried Rice

Chicken Curry Fried Rice Recipe
Chicken Curry Fried Rice

Quickly turn leftover chicken and rice into something tasty.

What Course Is Chicken Curry Fried Rice?

Chicken Curry Fried Rice is for Dinner.


How Long Does Chicken Curry Fried Rice Recipe Take To Prepare?

Chicken Curry Fried Rice takes 5 minutes to prepare.


How Long Does Chicken Curry Fried Rice Recipe Take To Cook?

Chicken Curry Fried Rice takes 10 minutes to cook.


How Many Servings Does Chicken Curry Fried Rice Recipe Make?

Chicken Curry Fried Rice makes 2 servings.


What Are The Ingredients For Chicken Curry Fried Rice Recipe?

The ingredients for Chicken Curry Fried Rice are:

1 Tbsp canola Oil
1/4 cup onion, diced
1 chicken breast, diced
1 tsp curry powder
1/2 tsp chili powder
1/4 tsp salt
1/4 cup water
1 cup white rice, cooked
1 cup frozen peas and carrots


How Do I Make Chicken Curry Fried Rice?

Here is how you make Chicken Curry Fried Rice:

Heat oil in frying pan or wok over med-high heat. Add diced onions and stir fry for 1 minute. Add chicken and spices and water; stir fry for 1 minute. Stir in rice and frozen vegetables. Heat through.Optional: add 1 scrambled egg for an additional 35 calories, 4 grams fat and 3 grams protein per servingNumber of Servings: 2Recipe submitted by SparkPeople user NJONEER.


What's The Nutritional Info For Chicken Curry Fried Rice?

The nutritional information for Chicken Curry Fried Rice is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 339.1
  • Total Fat: 9.0 g
  • Cholesterol: 68.4 mg
  • Sodium: 428.4 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 32.0 g

What Type Of Cuisine Is Chicken Curry Fried Rice?

Chicken Curry Fried Rice is Indian cuisine.


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