Indian

Slow Cooker Indian Spiced Chicken is for Dinner.

Slow Cooker Indian Spiced Chicken takes 30 minutes to prepare.

Slow Cooker Indian Spiced Chicken takes 360 minutes to cook.

Slow Cooker Indian Spiced Chicken makes 6 servings.

The ingredients for Slow Cooker Indian Spiced Chicken are:

Crisco Pure Vegetable Oil, 1 tbsp
Chicken Thigh, 12 unit (yield from 1 lb ready-to-cook
Onions, raw, 4 cup, sliced
Orange Juice, .5 cup
Campbell's low sodium chicken broth, .5 cup
Pataks Curry Paste, 2 tbsp
Garlic, 4 clove
Ginger Root, 3 tsp
Flour, white, .125 cup
Yogurt, plain, low fat, .75 cup (8 fl oz)
Red Onions, raw, .333 cup, sliced thin
Lime Juice, .125 cup
Coriander leaf, dried, 2 tbsp

Here is how you make Slow Cooker Indian Spiced Chicken:

Heat oilBrown ChickenAdd to Slow cooker.Drain fatFry onions in pan until softadd to slow cookercombine juice, broth, curry, garlic and ginger then, add to slow cookerCook on low for 4 - 6 hours.When finished, scrape onions off chicken. With slotted spoon, transfer chicken to platter, remove skin if desired, cover and keep warm.Whisk flour with 1/4 cup of water then whisk into slow cooker. Cover and cook on high until thickened. About 15 mins. Pour over chicken.Meanwhile, sprinkle red onion slices with salt and let stand for 15 mins. rinse then pat dry. In a small bowl mix onions with lime juice and yogurt then sprinkle with coriander. Top each serving of chicken with this mixture.Number of Servings: 6Recipe submitted by SparkPeople user CROWNECAKES.

The nutritional information for Slow Cooker Indian Spiced Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 224.9

• Total Fat: 9.0 g
• Cholesterol: 69.9 mg
• Sodium: 299.0 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 2.4 g
• Protein: 19.8 g

Slow Cooker Indian Spiced Chicken is Indian cuisine.