Indian

Stir Fried Cabbage With Red Chili Peppers, Peanuts, And Peas Recipes is for Side Dish.

Stir Fried Cabbage With Red Chili Peppers, Peanuts, And Peas Recipes takes 30 minutes to prepare.

Stir Fried Cabbage With Red Chili Peppers, Peanuts, And Peas Recipes takes 30 minutes to cook.

Stir Fried Cabbage With Red Chili Peppers, Peanuts, And Peas Recipes makes 4 servings.

The ingredients for Stir Fried Cabbage With Red Chili Peppers, Peanuts, And Peas Recipes are:

Canola Oil, 2 tbsp
Cumin seed, .75 tsp
Ground tumeric, 1 tbsp
Hot Chili Peppers, 1 pepper
Planters Dry Roasted Peanuts (Unsalted), 3 oz
Cabbage, fresh, 450 grams
Peas, frozen, 0.75 cup
Salt, 1 tsp

Here is how you make Stir Fried Cabbage With Red Chili Peppers, Peanuts, And Peas Recipes:

1.Heat oil, cumin, tumeric, and chili pepper in large skillet or wok medium heat 3 minutes. 2. Add peanuts, cook 2 minutes more. 3. Add finely shredded cabbage and peas. Stir often and reduce to 1/3rd. Should get browned but not burnt. Mix in salt to taste.Serving Size: makes four servingsNumber of Servings: 4Recipe submitted by SparkPeople user KJBDOIT.

The nutritional information for Stir Fried Cabbage With Red Chili Peppers, Peanuts, And Peas Recipes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 242.8

• Total Fat: 18.2 g
• Cholesterol: 0.0 mg
• Sodium: 634.1 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 5.8 g
• Protein: 9.3 g

Stir Fried Cabbage With Red Chili Peppers, Peanuts, And Peas Recipes is Indian cuisine.

The dietary needs meet for Stir Fried Cabbage With Red Chili Peppers, Peanuts, And Peas Recipes is Vegetarian